The World Steak Challenge took place in October in Hyde Park with 70 steaks entered from 10 different countries - and we were very pleased to learn that Dexter steak won the Gold Standard Quality Medal! Only 10 other steaks got to this level - leaving us wondering, is...Read More: Dexter Beef best in the world?
A new study shows significant nutritional differences between organic and non-organic meat. In the largest study of its kind, an international team of experts led by Newcastle University, UK, reports that organic meat contains 47% more omega-3 fatty acids, but significantly lower concentrations of the undesirable saturated fatty acids...Read More: New study shows significant differences between organic and non-organic meat
Earlier this autumn we ventured into our organic orchard for a day of apple picking. Head over to our gallery or our Facebook page to see some fun shots of the team at work! We've now pressed and bottled the apple juice - every year it is exciting to see...Read More: Our New Apple Juice