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Charlotte is responsible for bottling our natural spring water – she captures the water as it bubbles up through our organic fields and into our spring, where it is then piped to a small bottling room. She filters the water and glass-bottles it, producing beautifully clean and natural tasting water, a far cry from the chlorinated and chemically treated water most of us drink from our taps.

Charlotte also looks after our orchard, which produces our delicious organic apple juice, along with our honey bees.

Read an interview with Grow Eat Gather here to get a feel of life as a share farmer by Sam, who previously looked after our natural spring water business.

Natural Spring Water